Toro by Tychon

May 2, 2014
Trent

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Join restaurateur John Gorham and food writer Liz Crain for dinner at My Voice Music prepared by TYCHON Development owner Paul Finlay from recipes inspired by the Toro Bravo Cookbook.

TORO by TYCHON
Friday May 2nd, 6:30pm
20 seats available
$100/person
Tickets

All proceeds benefit My Voice Music
Hard Cider by MVM Board President Rich Hannan
Beer by New Belgium Brewing
Wine by Treasury Wine Estates
Ingredients by Whole Foods Market

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